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Bentong Ginger Lion's Mane Mushroom styled serving suggestionBentong Ginger Lion's Mane Mushroom retail packaging
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Bentong Ginger Lion's Mane Mushroom

文冬姜蓉猴头菇Bentong Ginger Lion's Mane MushroomCendawan Hericium Masak Halia Bentong

Hearty lion's mane coated in a fragrant Bentong ginger sauce.

VeganNo MSGNo preservativesEgg & dairy freeNo five pungent vegetablesNo refrigeration before opening
Main ingredientsLion's mane mushroom
Flavour profileFragrant Bentong ginger; savoury with a warm ginger finish
HeatGinger warmth
Best withHot rice and everyday family meals
300gNet weight1 yearShelf life

READY WHEN YOU ARE

Four easy heating options

Store in a cool, dry place away from heat and direct sunlight.

  1. 01

    Keep the aluminium pouch sealed and heat in boiling water for about 5 minutes.

  2. 02

    Pour into a microwave-safe bowl and heat until thoroughly hot.

  3. 03

    Pour into a pan and stir-fry until thoroughly hot.

  4. 04

    Pour into a bowl and steam for about 5 minutes.

Bentong Ginger Lion's Mane Mushroom styled serving suggestion

SERVING INSPIRATION

Bentong Ginger Lion's Mane Mushroom

Serving suggestion. Refer to the actual package for the latest product information.

Product information may be updated. Always refer to the actual package for the latest ingredients, allergens and nutrition information.

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