Kam Heong Braised Mushrooms

甘香爽辣烩三菇Kam Heong Braised MushroomsCendawan Rebus Perisa Kam Heong

Three mushrooms tossed in a classic Malaysian Kam Heong-style sauce.

VeganNo MSGNo preservativesEgg & dairy freeNo five pungent vegetablesNo refrigeration before opening

Main ingredientsKing oyster, oyster and lion's mane mushrooms

Flavour profileSavoury Kam Heong aroma

Heat2 / 5

Best withHot rice and Malaysian-style meals

300gNet weight1 yearShelf life

READY WHEN YOU ARE

Four easy heating options

Store in a cool, dry place away from heat and direct sunlight.

01
Keep the aluminium pouch sealed and heat in boiling water for about 5 minutes.
02
Pour into a microwave-safe bowl and heat until thoroughly hot.
03
Pour into a pan and stir-fry until thoroughly hot.
04
Pour into a bowl and steam for about 5 minutes.

SERVING INSPIRATION

Serving suggestion. Refer to the actual package for the latest product information.

Product information may be updated. Always refer to the actual package for the latest ingredients, allergens and nutrition information.