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Traditional Vegan Chi Kut Teh
传统素味鸡骨茶Traditional Vegan Chi Kut TehHerba Chi Kut Teh Vegan Tradisional
A traditional herbal broth with tofu puffs, vegan chicken, king oyster mushroom and konjac.
VeganNo MSGNo preservativesEgg & dairy freeNo five pungent vegetablesNo refrigeration before opening
Main ingredientsTofu puffs, vegan chicken, king oyster mushroom and konjac
Flavour profileTraditional aromatic herbal broth
Heat0 / 5
Best withHot rice and family soup meals
300gNet weight1 yearShelf life
READY WHEN YOU ARE
Four easy heating options
Store in a cool, dry place away from heat and direct sunlight.
- 01
Keep the aluminium pouch sealed and heat in boiling water for about 5 minutes.
- 02
Pour into a microwave-safe bowl and heat until thoroughly hot.
- 03
Pour into a pan and stir-fry until thoroughly hot.
- 04
Pour into a bowl and steam for about 5 minutes.
SERVING INSPIRATION
Traditional Vegan Chi Kut Teh
Serving suggestion. Refer to the actual package for the latest product information.
Product information may be updated. Always refer to the actual package for the latest ingredients, allergens and nutrition information.
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